Rate the Recipes

You can rate the recipes, 'like/dislike' them, and you can even comment on what you thought or altered. A new print option is available in each recipe at the end.

Below each recipe are the options to do just that.

Friday, August 20, 2010

Badgett Goulash

Gulyás, készült a fegyverneki gulyásfesztiválonImage via Wikipedia
History
I can remember eating myself stuffed every time my mother whipped up (or had Jason and I whip up) a cast iron skillet of this goulash.  This is a meal rich in fiber.

Ingredients
1lbground beef
1 lg canpork and beans
1 lg cancreamed corn
ketchup, salt and pepper to taste





Directions
1.    Brown the ground beef in skillet.
2.    Once the beef is browned add both the beans and corn at once.
3.    Heat thoroughly.

This served a family of 4

Submitted by Darcien Balog
Enhanced by Zemanta

No comments:

Post a Comment